🍽️ Batter Up for a Culinary Revolution!
Batter Bind® S is a premium gluten-free, vegan batter binding agent, certified by the Orthodox Union. This 400g/14oz product ensures optimal adhesion of batters and breadcrumbs, maintaining a crispy texture while reducing blistering. Perfect for a variety of fried foods, it’s a must-have for health-conscious cooks looking to elevate their culinary creations.
M**.
Take your food to the next level
If you know, you know. Batter bind will take your fried foods to the next level. foods like country fried steaks to fried chicken. makes you able to produce restaurant quality foods
O**Z
Makes things stick on insanely
I ALWAYS have an issue with the coating slouching off of either my fish and chips or fried chicken due to the moisture in them. If I'm doing sous vide fried chicken and even allowing the chicken to basically stay coated for a while like "glue" it would still slouch off...and my guess is it has to do with the water content of the behemoth chickens my supermarket sells which are clearly on roids....Batter bind S works...i used 10% and did what I usually do...and it was amazing. Its basically a modified corn starch...
M**J
It Works!
I have used it for several meals and it really does the job. This onion pakora came out fantastic!
K**K
Coatings adhered much better.
I have used it a couple of times and my son did also. So far the results have been good. Used it with flour as a pre coat before egg dip. Then cooked the chile relleno and the second recipe, dipped in panko and cooked.
C**P
Worked like a charm!
Worked like a charm.
Trustpilot
2 weeks ago
1 day ago
