Breadman TR875 Breadmaker, 2 LB.

We have only had this a few weeks and have made about 3 loaves a week. Rapid rise/ bake makes egg bread in under 1 hr and 20 min. Great to have a fresh loaf for dinner. We enjoy the ease of the whole process from beginning to end. My 9 year old son and I love the bread. Every loaf we have made has turned out. We like the window so we can see how its going.The machine is not as loud as we thought it might be. The only drawback is the size. It takes up a lot of counterspace, but that's ok with us, since it works great!

Love it! Makes great bread everytime. Have had it for 8 months now and use it probably two, three times a week. Easy to clean, looks great on your counter (although I put mine away in the cabinet when I'm not using it). Buy it and begin to dazzle your friends and family with fresh, wholesome bread! GET IT!!!

easy to use and bakes a nice loaf of bread. You may want to adjust the moisture content a little. First couple of loves were kinda dry. Just add more liquid (trial and error).

I use my bread machine 2-3 times per week. I've used the recipes from the book & my own recipe. Both work great. I've also used it for dough & it worked great for that too. I would highly recommend this product!

I LOVE this machine!I had a bread machine seveal years ago and it just didn't do a good job, so I was wary of bread machines in general and didn't expect this one to be much better.Boy, was I wrong. It bakes bread that tastes like it was baked at a bakery, with a crispy crust and a soft fully-cooked inside. Our first test was plain white bread, just to break in the machine. It was great and tasted even better the next day when we put it in the toaster.The dough setting is very good, too. We used it to make french bread (both finished in the machine and just dough that we put in the oven) and it tasted better than we could buy in a store. My husband loves it. I also made dark pumpernickel (called "black bread" in NYC) that was out of this world and tested just like the bakery bread in New York. We bought several varieties of flour from King Arthur and think their flour is better than store-bought flour when used in this machine.The bottom line is this: I would not give up this machine and would buy it again in a heartbeat.

Received this item today and was initially impressed with its look... however, upon further inspection I saw that the top of the machine was clearly scratched and smudged. The entire face of it looked as if it had been rubbed with a solvent of some sort. The top wobbled and the seals are questionable, at best. Overall, this appears to be a poorly made machine, even if it had been received in "new" condition as I had expected to be purchasing it. If this was indeed a new machine, then I must say that the factory appears to be having some production issues as the appearance was not something that was in any way remotely new. As a result, I have sent the machine back to Amazon for a refund and will be searching for another brand of breadmaker.

My husband bought this bread machine for me several years ago for Christmas and I absolutely LOVE it!!! In fact I've used it so much that I finally wore out the motor and now I'm in the process of buying another one just like it. Mind you on an average I use my machine 3-5 times a week. A lot of times I'll make a loaf of bread when I get home from work. Throw in the ingredients, push the button and it's that easy. Within a couple of hours, fresh hot bread. On the weekends when I have a little more time, I make a lot of things from the dough cycle. We did our research and found this machine to be the best buy. I highly recommend this machine. Very easy to use, very user friendly. I've made everything from white bread, wheat bread, raisin bread and I even tried some of the off the wall breads. I use the dough cycle a lot and from that I've made pizza dough, English muffins (which my kids JUST love), pretzels, dinner rolls, cinnamon rolls the list goes on. Honestly, the stuff I've made taste just like store bought if not better. Ask my kids. You know how picky kids can be and if they keep asking you to make more, then you know it's got to be good. If you're buying your first bread machine and are confused on what kind of cookbooks to buy because there are so many to choose from, Donna Rathmell German has the best. She has about 6-7 bread machine cookbooks. I bought them all and have tried several different recipes from every book. There was not one recipe I did not like. Everything turned out great!!! These are good books to have if your just beginning. She helps you understand everything you need to know about how to make the perfect breads. Good luck and I hope you enjoy your machine.

I have been buying and using bread machines since they came out so I am very familiar with the ins and outs of them. My very first ones were breadman machines and it is like coming home to get another one. Absolutely the best! Plus, I had a problem with my first order on this, and Amazon was incredible in handling it. I have been buying from them for years and will surely continue because of the great products AND customer service.