

📖 Unlock the secrets of Persian kitchens—where every recipe tells a story!
Bottom of the Pot is a hardcover cookbook featuring 384 pages of authentic Persian recipes and cultural stories, published by St Martin's Press. Highly rated with 4.8 stars from 1,464 reviews, it ranks #130 in Cooking Education & Reference, making it an essential addition for culinary enthusiasts eager to explore Persian cuisine.
| Best Sellers Rank | #30,698 in Books ( See Top 100 in Books ) #130 in Cooking Education & Reference #247 in Regional & International Food #2,372 in Crafts, Hobbies & Home |
| Customer Reviews | 4.8 out of 5 stars 1,464 Reviews |
P**K
WOW
P**N
Bottom of the Pot - A treasure!
A**X
This book is a gem! A journey of flavors and stories.
E**D
Great item
K**T
Perfekt
Ich hab es für eine Kollegin als Geschenk gekauft. Sie hat soch sehr gefreut, und ist zufrieden.
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