Oppenheimer USA 2-Pack Disposable Charcoal Grill On-the-Go Ready to Use EZ To Light Kosher By

Great portable bbq

Ne fonctionne pas du tout ...

For a disposable grill, this was great. There are some pitfalls, but it worked well, and there are some workarounds I implemented when using the second grill kit. I would recommend with caveats, and intend to buy again. For those reasons I give this product five stars.First, the grill is small. Four burger patties is the max. If you're looking to do a bunch of burgers and dogs, split them up. I suggest place a paper towel on top of the box and lay out what you want to cook. if you don't have at least a barest minimum one inch boarder, you've got way too much.The grate doesn't lay completely flat. It slopes outwards along the longer sides of the box. This isn't a problem with flat foods, like steaks or burger patties, but hot dogs present a rolling problem. If you skewer two or more together, they become a "flat" food and are more manageable that way.The charcoal pieces don't distribute very evenly, even after giving them a good shake. Before getting started, pry up the aluminum edges to make the grate easy to be lifted off and replaced with a pair of tongs, or similar instrument. Doing this makes it so once the charcoal is heated and ready to cook, you can lift off the grate and more evenly distribute the charcoal, or, separate off an area for indirect heat. Practice lifting and putting the grate back on before lighting things up so you don't end up with any problems once you've "gone live".The kit is multi-layered.Frame (external - this is located in the cardboard box beneath the aluminum pan);Aluminum pan;Frame (internal);Charcoal tray;Grate.I have a large Calphalon roasting pan, and I used this as a "box" to settle everything in to help keep everything in line. (Calphalon Contemporary 16-Inch Stainless Steel Roasting Pan with Rack bought here on Amazon, anything similar in dimensions would work). Everything was set atop a folding TV tray table, to elevate it up off the ground, to a reasonable height.

I used them on a camping trip on a large grill you find at many campgrounds. Charcoal lit easily and flame stayed on for a long time. My sausages were perfect. However, couple of them rolled off into the ground (I used 5 sec rule) since the top grid is not quite flat with slight incline to the middle. I wish there were some foil edges around that you could unroll to prevent that from happening. Also, the ash was getting very close to the bottom of the grid, and had to wipe it off from one or two pieces.

This disposable product worked as advertised...it lasted 1.5 hours and was more than hot enough to grill extra thick ribeye steaks from rare to medium doneness at 6 to 8 min. per side...just like on my large grill. I was able to cook 2 steaks on each small size grill. My family was thrilled with the resulting steakhouse flavor imparted by the charcoal. AND....you can't beat the clean up...just toss it into a bag and into the garbage! Definitely will be using this product again.