OVENTE Cooking Pasta Pot with Strainer Lid, Easy Twist and Lock Cover, 4.8 Quart Multi-Purpose Nonstick Kitchen Cookware for Draining Spaghetti Noodles or Veggies, No Colander Needed, Silver CW15131S

Super thin metal that you can flex in and out and not particularly high quality. That said, I love it for the price. The locking system is great and it drains well. It's absolutely not a non-stick pan, but as a pot I exclusively use for boiling things that's not an issue at all. I wouldn't buy it for anything other than pasta, but it's perfect for that use case

Hasn't rusted, and built well.

This is possibly the worst piece of cookware I have ever bought. The bottom is thin and has problems with heat, the pot itself is tiny and barely holds anything, and it is absolutely nonstick. DO NOT BUY!

We use it in our van for traveling and this pot is so light weight it's unbelievable! First I was a bit skeptical because of its light weight but it was perfect for us!!!We use it on a gas stove and love it. The lid locks very well. I have it in use for almost a year now and I am still satisfied.Not sure how good it works on an electronic stove.

The pan is a little light weight which allows it to wobble around while it heats up, I cook on a convection surface and don’t know if it is totally compatible with it? It does cook pasta really good and makes draining the water easier. Overall it’s pretty good. Would not recommend for glass top stove.

My fault for going by price. I have stainless steel mixing bowls that are thicker than this pot. I haven't used it yet but I can see it's not going to be as easy to work with as my old pasta pot. I'd pass on this if I had to do it over again. I discarded to box so no chance of returning it.Update - I did use this to make pasta and here are my pros and cons.Pros: I found the pot seemed to heat up faster than my other pots. It is light, which is a plus. The lid stayed on when straining, which I was a bit nervous about.Cons: It is thin material which will probably dent easily if dropped or banged in any way.The handles are small so you need a pot holder which I did not need with my old pot as the handles were larger and your fingers did not touch the hot pot when straining the liquid. I did put cheese in with my pasta and the pot cleaned up easily. This has to be washed by hand.All in all, it is worth the $20 if it's not your main pot, but don't expect this to last long.

Bought it for my Daughter she somehow burned something in it can't get it off so maybe have to purchase a new one

Pan is awfully light weight for making certain dishes