Duncan Hines Keto Friendly Brownie Mix, Chewy Fudge, Zero Added Sugar, Gluten Free, 10 oz.

These are good. My friend watches his sugar so I baked these for a dinner party. All 6 people enjoyed them. Very chocolatey, thick, bakes well and easy to make. I will have no problem baking these again. That they are both gluten free and sugar free works, and there is less fat than other brands. The value for money is comparable to other brands of brownies.

This brownies mix is just amazing and easy! I just started keto diet to lose weight and to help keep my inflammation down. I’ve been craving something sweet/dessert with my coffee. I looked at the atkins bars but very expensive. I have to say I was a little worried from the reviews mentioning worms!! I poured the mix, searched for the strings, nothing! Added the water and butter and still nothing, when I added the eggs it did get stringy! The mix is VERY thick so if you didn’t mix it very well and long enough you will have strings of eggs, and when it cooks it will look like worms. So no worries about the worms reviews. I got rid of the strings by only mixing it a little longer. The taste is great! This is a keto mix, you need to expect a keto taste. It won’t be like the caramel-y taste you expected, more like a lighter dark chocolate moist cake. But it’s perfect to pair with my coffee when i need to keep my cravings at bay. Great to know I can enjoy this without messing up my diet. If you tried other much more expensive keto treats, it tastes the same. Is it chewy like a brownie? No. If you want that then I think you won’t be able to find a keto option that taste exactly like a regular brownie. Will buy it again

Not a bad brownie substitute. Definitely can taste the coconut flour as it has a coconut aftertaste to it. Very moist. I only deducted a star because its not quite there. Its not as dense as brownies, definitely softer & not as rich but still enjoyable.

With subscribe and save, this is less expensive than buying at the grocery store. I keep a box on the shelf for special occasion baking. We like replacing the butter with greek yogurt or half oil/half butter and topping with chopped walnuts.

Taste is good, there is aftertaste for sure, but you can handle it. But! This definitely raises blood sugar levels.

Tastes great! Even my mother with a love for sugar and carbs loves them. At first I thought they might not be keto friendly but when measuring my blood sugar and ketones my ketones stayed high and my blood sugar low so I believe it is keto friendly. Been on a keto diet for over a month now and lost 20 pounds. These treats help me stay on track on my weight loss journey.

Good without modification and much better with modifications. I have made these at least 10 times now over the past 2 years. These brownies are inexpensive for keto products and make a good desert made using the directions on the box. At 5000 feet elevation, following the package directions, then come out a little dry and more like cake than a brownie. They are not chewy like the package says. I have found that they come out much more moist and pleasant when I mix all the wet ingredients first, add about 1/2 cup of sour cream to those wet ingredients and bake them in a silicone mold that makes 6 of them per box about 3-4 inch rounds. This results in a personal serving that is about 1/2-3/4 inch thick after baking. After they cool, I wrap each in plastic wrap, put them all in a freezer bag and store in the freezer. I take them out one at a time and microwave for 30 seconds to defrost/heat before eating. I also sometime will swirl a bit of nut butter on the tops before baking or mix in keto chocolate chips. Both good additions.

Disgusting. I've been eating Keto friendly stuff for a long time now and this, hands down, is the most disgusting thing I've had so far. I rank it up into the top 5 things. First off, how is this 'Keto friendly' when the carbs are so high? And 170 calories for a 1/12th piece? Do you realize how small that is? I accepted the tiny size, and even thought hey, if the taste is great, those carbs are worth it! But it's not. So calorie count and amount of Carbs is terrible. The taste... lets see if I can describe it: Chalky texture, very dry, mix between metallic and sand taste, crumbles when you touch it, almost disintegrates. Waste of money AND an entire stick of butter.