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🍳 Elevate your kitchen game with chef-level precision and style!
The Cuisinart 722-24 Chef's Classic 10-Inch Open Skillet features a mirror-finish stainless steel surface with an aluminum encapsulated base for rapid, even heat distribution. Designed for professional results, it resists discoloration and flavor alteration. The cool grip riveted handle and helper handle provide safe, balanced handling, while the tapered rim ensures drip-free pouring. Oven safe to 500°F and dishwasher safe, this skillet is a durable, versatile essential for serious home chefs.
| ASIN | B00008CM6F |
| Best Sellers Rank | #6,626 in Kitchen ( See Top 100 in Kitchen ) #107 in Skillets |
| Brand | CUISINART |
| Capacity | 10 Inches |
| Color | Stainless Steel |
| Compatible Models | Smooth Surface Induction |
| Customer Reviews | 4.5 4.5 out of 5 stars (30,687) |
| Date First Available | 6 August 2012 |
| Diameter | 10 Inches |
| Item Weight | 839 g |
| Material | Stainless Steel |
| Model Number | 722-24 |
| Special Features | Non Stick |
M**R
Everything sticks and burns
From eggs to vegetables, everything sticks and burns and forms a crust that is hard to remove. EVEN ON LOWEST HEAT AND DOUBLE AMOUNT OF OIL...
A**D
سيء للغاية لا انصح به، يحترق ويلتصق فيه الطفام ويتغير لونه كل هذا في فترة استخدام شهر
M**A
Very bad
Very bad product. Requires to use double amount of oil so food won’t stick to it. Do not recommend
S**C
There are pits and stains developing fast
Whrn I received thr set , noticed few pits on the handle and externsl aspect of some pots but soon after using them few times, pits and dark stains are appearing inside as well.
K**R
Too thin and burn food very quickly
The product I received is excessively thin, leading to problems with uneven cooking and burning. Additionally, it is challenging to clean, leaving persistent dark stains. Don't recommend this cookware.
H**I
Bad
Bad
D**B
Review is for the Cuisinart 8 quart & 5 Quart stock pots. Both are light weight. Handles large enough for getting a good hold on the pot. Water comes to a rapid boil on stove top using a high BTU gas burner. I made soup in the 5 quart pot that simmered on low for an hour until done with an occasional stirring here and there; nothing stuck to the bottom or sides. That's a a big WAHOO for me 👍🏼
L**M
An excellent set of stainless strainers and pot great for marmalade making and stock making
N**S
Mother likes it. No burning.
R**T
This is a beautiful pan! But it’s not really nonstick unless you use a lot of oil… but that’s okay! The food cooks well, heat is evenly distributed and the eggs slide out with a lot of butter. 😉
C**O
Me gustan los utensilios de acero inoxidable, porque son más seguros, además de bonitos, a pesar del precio duran para toda la vida, valen la pena, Aunque necesitan cuidados de limpieza para que no se manchen y además prepararlos para que no se peguen los alimentos, pero valen la pena…
Trustpilot
3 weeks ago
2 weeks ago