Momofuku Chili Crunch by David Chang, (5.5 Ounces), Chili Oil with Crunchy Garlic and Shallots, Spicy Chili Crisp

I love David Chang! I have seen him use this chili crunch so I was familiar with it. It does not disappoint. Great quality. A little goes a long way. I have added to stir fry, scrambled eggs, chili and fajitas so far. Ut has some heat but not too much. Highly recommend this!

This chili crunch is great tasting, with a hint of sweetness, a tad spicy, enough to make you want more with a crispy loud crunch! Robust flavor with a pop! I finished the jar by myself in three days. I ate it on pot stickers, eggs, beans, in a tortilla with butter and homemade vegetable noodle cilantro soup. This would be excellent in calabacitas!

Got this on sale, but might get a better deal on the seller’s site. Really great spicy condiment for soups, noodles, pretty much anything

The variety of peppers really brings out the flavor. I definitely rank this chili crunch higher than others for sure. The crunchies inside are perfect and give the whole sauce a nice thickness. I will be trying the sweet version next.

Really good flavor I ended up getting the extra spicy chili oil flavor and the taste is great. I recommend not adding too much of it as it can be quite overwhelming but the oil itself adds flavor to just about anything. Overall the size is great for the price at least for the spicy one as you shouldn’t be adding more than a tablespoon or so depending on your tolerance. The smell truthfully is like any other chili oil not much more to add it smells great if you love the classic chili oil smell. As for as heat level I’d say the more you add the higher it gets with a few drops being a 2/10 and and tablespoon going up to a 5/10 it’s more flavorful that spicy given my spicy tolerance. Lastly the versatility on this chili oil is great I’ve added it to just about all my food it’s a great way to add a kick of heat with a lot of flavor.

Absolutely love this chili. It has the perfect level of heat and flavor. I always want this stocked for my next spicy noodle dish.

Love this pantry staple. It is spicy, so if you’re not good with some good kick, I wouldn’t recommend. It’s very tasty and lasts long in the fridge. It will leak though, every jar I’ve bought has. Just a heads up

I've purchased a few variations and enjoyed all of them. It tastes really good and I bought it a few times. The only issue is that it does not last very long, so I had to keep buying more. The Black Truffle is my favorite. I read the ingredient list and purchased some of the ingredients and made my own homemade version. It tastes similar and will be cheaper in the long run. Most of the ingredients I already owned. I will say you don't need to use a lot as it can be a little too spicy. The jars are about 2/3 the size of a soda can. It is especially good on Ramen, Chow Mein, eggs, and basically anything you would use hot Sause on.