Express Cold Brew, Electric Cold Brew Coffee Maker in 10 minutes, Glass Carafe, 3 Brew Strength Settings & Cleaning Cycle, Easy to Use & Clean, Cold Brewer for Iced Coffee, 1.4 L Dial Control

Like many others, I have been making my cold brew by stewing it over night. Which is great, but if you have guests, or are on a coffee bender, then you quickly drink it all, and have to drop back to making coffee the regular way.I spotted the Vinci though, and thought it was a great way to fill the gap. All the lovely cold brew taste, but in minutes, not hours.I've used it a handful of times now, and the coffee that it makes is genuinely great. No problems there. But the design of the machine means that prepping then cleaning up is a horrible messy process. Coffee, water and grounds everywhere. And the convenience of the quick brew, just doesn't offset the cleaning grief.I'll be going back to the regular cold brew pot.Edit: I used it probably a dozen times before mothballing it. And today, a few months later, I fancied an espresso martini, so dug it out to try. And it was broken (motor running, nothing pumped). Not great.