High Pressure Processing of Greenshell™ mussels: Effects of High pressure processing on microbiological, enzymatic, sensory and chilled storage quality of mussels

Name: High Pressure Processing of Greenshell™ mussels: Effects of High pressure processing on microbiological, enzymatic, sensory and chilled storage quality
Price: 1967.78 SCR
Availability: InStock

Product ID: 540510964

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High Pressure Processing of Greenshell™ mussels: Effects of High pressure processing on microbiological, enzymatic, sensory and chilled storage quality of mussels

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