

🧄🧀 Grill Like a Pro, Flavor Like a Boss!
Weber Garlic Parmesan Seasoning is a 4.3-ounce shaker blending robust garlic and rich Parmesan cheese to amplify the flavor of grilled meats, vegetables, and pasta. Free from artificial flavors and plant-based, it’s a top-rated BBQ staple with a 4.7-star customer rating, designed to elevate your culinary game effortlessly.









| ASIN | B07Z6DVPWK |
| ASIN | B07Z6DVPWK |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #22,219 in Grocery ( See Top 100 in Grocery ) #16 in Barbecue Seasoning |
| Brand Name | Weber |
| Color | Garlic Parmesan |
| Container Type | Bottle |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,933) |
| Customer reviews | 4.7 4.7 out of 5 stars (1,933) |
| Diet Type | Plant Based |
| Flavor | Garlic Parmesan |
| Global Trade Identification Number | 00047600290219 |
| Item Form | Powder |
| Item Package Weight | 0.16 Kilograms |
| Item Weight | 4.3 Ounces |
| Item model number | 1129021 |
| Manufacturer | B&G Foods, Inc |
| Manufacturer | B&G Foods, Inc |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Dimensions | 12.1 x 5.7 x 5.6 cm; 121.9 g |
| Size | 4.3 Ounce (Pack of 1) |
| Specialty | Garlic |
| UPC | 047600290219 |
| Unit Count | 127.17 Milliliters |
H**R
Absolutely yummy
H**G
Good & verrrrry strong parmesan flavor. I add it to my pasta dishes while simmering & it really adds a lot of pizzaz 🍝 Overall — very delicious & strong flavor. Good size bottle and value for the price especially since it will last you quite a while.
J**N
This is my go-to to make garlic bread. It has a great flavor and I’ve also used it to season chicken wings as an alternative to lemon pepper or jerk seasoning.
C**N
The price for the size is absolutely astounding. It’s way too small for such a big price . Will look else where next time or make at home . It’s an average size seasoning and average tasting . I don’t think the price is worth it
I**R
For a low salt spice, this ones a Keeper! It tastes very smooth and rich on meat and salads. I use it to make dips and sauces that are healthier. Low sodium and good flavor don't go together that easily, so when you find a spice that works it pays to keep it.
Trustpilot
2 weeks ago
2 weeks ago