

🌿 Elevate your meals with the ocean’s freshest secret—Wakame that works as hard as you do!
Shirakiku Wakame Cut Dried Seaweed is a premium 2.5 oz pouch of pre-cut, authentic Japanese seaweed that expands significantly when soaked. Ideal for miso soup, salads, and ramen, it offers clean, sand-free quality and a fresh flavor profile. Highly rated and a top seller, it’s a nutrient-rich superfood designed for easy, healthy meal enhancement.


















| ASIN | B0086XRRMW |
| ASIN | B0086XRRMW |
| Best Sellers Rank | #17,493 in Grocery ( See Top 100 in Grocery ) #13 in Dried Seaweed & Nori |
| Brand | Shirakiku |
| Cuisine | Japanese |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,238) |
| Customer reviews | 4.6 4.6 out of 5 stars (1,238) |
| Date First Available | 8 June 2016 |
| Format | Chunks |
| Is Discontinued By Manufacturer | No |
| Manufacturer | Shirakiku |
| Manufacturer | Shirakiku |
| Package Information | Pouch |
| Product Dimensions | 15.24 x 10.16 x 2.79 cm; 22.68 g |
| Product Dimensions | 15.24 x 10.16 x 2.79 cm; 22.68 g |
| Units | 2.5 Grams |
| Weight | 71 g |
T**M
This dried wakame (seaweed) is excellent! Just a small amount expands into a big portion once soaked into the water, so the 2.5 oz bag lasts a pretty long time. The flavor is fresh and perfect for the Japanese miso soup, salads, or adding to ramen. It’s cut into convenient bite-sized pieces, which makes it easy to use with no extra prep. I appreciate the quality, no sand, stems, or weird taste like with some cheaper brands. If you love Japanese cooking or want a (super) easy way to add sea vegetables to your meals, this is a great choice! Also, it’s very healthy!
S**N
I lobe this stuff! it is a great price and lasts a long time because it comes with so much. I have been making miso soup a lot and this is so easy and tastes great!
A**I
Best for making yummy miso soup
J**S
Came intact with no holes or tears in the packaging. It's a great addition to miso soup.
A**R
Tasty seaweed. Perfect for miso soup and just sea salad.
Trustpilot
2 months ago
3 weeks ago