

🍶 Elevate your kitchen game with Japan’s legendary rice koji—where tradition meets trend.
Dried Rice Koji (800g) from ORYZAE Inc. is a premium, additive-free fermentation starter made from Japanese rice cultivated naturally and aged using the traditional Yukigura Shikomi snow-storage method. Perfect for crafting authentic miso, shoyu, amazake, and other fermented delicacies, it offers a year-long shelf life and versatile culinary applications favored by fermentation enthusiasts worldwide.







| ASIN | B0CC8KD5J8 |
| Best Sellers Rank | #32,632 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #55 in Dried White Rice |
| Customer Reviews | 4.6 4.6 out of 5 stars (435) |
| Manufacturer | ORYZAE Inc. |
| Product Dimensions | 133.46 x 9.02 x 1.18 inches; 1.76 Pounds |
| Units | 28.2 Ounce |
T**P
Easy sake homebrew!
Easiest way to make sake! Fool proof rice koji for your homebrew sake recipe. I followed a recipe from YouTube and in 14 days I had good sake. Highly recommend!
B**T
Good
Really good koji rice!
A**A
Great quality Dried Rice Koji
This product is excellent! I used it to make Amazake & Miso paste. Product was well packaged and it arrived right on time. I highly recomment it!!
N**I
Japanese cooking
A little expensive, but definitely good quality. Recommend.
Y**D
Great quality for Shio-Koji
I wanted to make Shio-Koji. It tunes great!
L**.
The koji rice has organic, rice grade is high, because of beautiful rice.
I am not accepted to very good quality that is great super quality and high grade koji rice. I appreciated to Amazon varieties of products.
H**K
Quality but too expensive
Very expensive choice when going for koji rice. You can find these much much cheaper in asian stores near you. But if you dont have the time this is ok. Product does not look like picture. I made miso with this, will update how it turns out. Easy to use, will update on the taste, texture seemed right.
W**O
Magic stuff
Loving this stuff on everything. It’s magical. Even ordered for friends and family
エ**ム
他商品との比較をしていないので買って良かった!!という感想はないですが問題点もありません。「玉ねぎ麹」を作るために購入し、実際肉が軟らかくなることが解りました。そのうち飽きたので「三五八漬けの素」に混ぜて使っています。美味しいです
コ**き
塩麹や醤油麹を作るときに使います。 無農薬のものなので、安心です。
す**ん
甘麹を作ると甘みが強く失敗せずに作ることができます。
仲**み
とても使いやすい麹です。 何回もリピートしてます
ご**ん
このオリゼの麹は、最高。 でも高め〜でも最高。 これで作る甘麹は、右に出るものはなし!!
Trustpilot
2 weeks ago
2 weeks ago