


🧑🍳 Cure like a pro, taste the difference!
Boise Salt Co.'s Prague Powder #1 is a premium pink curing salt blend with 6.25% sodium nitrite, designed for safe and effective curing of meats like bacon, sausage, and corned beef. Packaged in a convenient resealable 4 oz pouch, it offers precise dosing (1oz per 25 lbs meat) and is crafted by a veteran-owned company, ensuring quality and compliance with FDA and USDA regulations.
| ASIN | B07WPZ4NMM |
| Allergen Information | Non-GMO |
| Brand | Boise Salt Co. |
| Cuisine | General |
| Customer Reviews | 4.7 4.7 out of 5 stars (2,799) |
| Date First Available | 17 March 2025 |
| Product Dimensions | 15.24 x 10.16 x 1.27 cm; 113.4 g |
| Units | 113.4 Grams |
| Weight | 113 g |
J**.
I didnt need a ton of Pink curing salt and this was an ecomonical option. I love the fact im not buying from a giant company. The quality is great and everything is cured as described. It has a lighter pink color than some of the other brands i have tried but has the same saltiness. Because I can buy smaller amounts im giving this 5 starts. Havent had it for two long but expect it to last forever. .. or until i run out
M**I
Works as advertised for making corned beef. No complaints with the result. Cannot complain about the result.
B**O
I used this to make my own corned beef and it turned out amazing with great flavor but not too salty
A**R
It was great
H**E
Got this because I found beef tounge at the grocery. The ai said i need to brine it. I always wondered why the meat I get from the deli had a flavor element I could never recreate. I found out because the meat is cured. I may never have to go to the deli and pay $20 for a sandwhich again. Cant wait to eat my tonuge in a few days.
Trustpilot
3 days ago
5 days ago