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El Yucateco Black Label Reserve Habanero Sauce is a 4 oz. gluten-free, sugar-free hot sauce featuring fire-roasted habaneros for a rich smoky flavor and a balanced 5,000 Scoville heat level. Crafted by a family-owned business in Mexico’s Yucatan Peninsula, this sauce requires no refrigeration and elevates any dish with authentic, bold heat.
| ASIN | B09LDCYYL1 |
| Brand | El Yucateco |
| Customer Reviews | 4.6 4.6 out of 5 stars (188) |
| Date First Available | 10 June 2025 |
| Manufacturer | El Yucateco |
| Package Information | Bottle |
| Product Dimensions | 14.48 x 9.98 x 15.49 cm; 113.4 g |
| Special Feature | Gluten Free,Sugar Free |
| Units | 24.0 Grams |
C**Y
Good value and is the absolute best tasting hot sauces from the brand. It’s like a slight bit Smokey habanero sauce that isn’t too spicy. I’ve been eating it on eggs for years. Another thing we have just recently done that’s amazing is made our own mango habanero with it. Very simple and my wife loves it. Cut up a very ripe mango and muddle it into a pot and on low heat add this sauce until desired spice level. Very good on chicken wings or tenders.
G**N
This is my #1 go to hot sauce. It is hot, but it has almost a sweet flavor with it (so good). How it does this without sugar is a mystery (it must be the peppers used). Another nice thing is there is no vinegar in it at all (just flavor). The vinegar taste is not missed (they almost all have it) I want peppers not vinegar. It is not as hot as the green (salsa verde) from El Yucateco, another great sauce. It is black which is weird but once you taste it the color means nothing. It goes great with cheese or anything that has cheese on it (think pizza). I use it on everything (including vegetables) spot on. You won't be disappointed (I would get the 6 pack it is a great deal)
S**U
This sauce is addicting. It is black, smokey and doesn't bring a lot of heat. When I first tasted it I wasn't expecting that much smokiness and wasn't even sure I liked it. That lasted about 6 seconds, now I crave it!
S**K
Excellent on fried fish.
C**S
We discovered this sauce in a Mexican restaurant in Kanab, Utah and had to have some! Now we have enough bottles for stocking stuffers or gift bags as well. :-)
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