Barilla Chickpea Rotini Pasta, 8.8 oz (Pack of 10) - Vegan, Gluten Free, Non GMO & Kosher Made with Plant Based Protein

Husband has a wheat allergy, so really good alternative pasta is always a quest. This chick pea pasta checks the box big time! It cooks easily (just like semolina pasta) and has a very similar consistency and sauce interaction. The pleasant taste is very close to semolina pasta. Excellent and healthier alternative - and significantly cheaper bought in this multi-box package from Amazon. Enjoy!

Great product they came ahead of time. They taste great. I will order again when my stock gets low.

Love this product. Nothing but chickpea flour. Consistency of el dente pasta when cooked. I use it with marinara sauce as well as cold salad in place of pasta. Very mild flavor.

THIS WAS NOT TOO BAD. YES, IT DOES TASTE A BIT DIFFERENT. I AM A DIABETIC CRAVING PASTA WITH MEALS. MY FIRST TRY WAS TO BOIL IT ON STOVE TOP. IT TURNED OUT A BIT MUSHY. I READ OVER REVIEWS AND FOUND A HELPFUL HINT. I FOUND THIS PASTA TO BE FILLING AND TASTY. Shanthom72 6/6/22 REVIEW OF THE CHICKPEA ROTINI 8.8OZ STATED THAT THEY COOKED THIS IN THE MICROWAVE, IT TURNED OUT GREAT. I USED A FOUR CUP GLASS PYREX CUP. I COVERED I/4 BOX WITH WATER THEN SET MICROWAVE FOR SIX MINUTES AT 70%. RINSED IT WELL WHEN FINISHED. ADDED SAUCE OR SOME CHEESE AND BUTTER. BACK IN TO REHEAT. PERFECT. A QUICK, EASY MEAL. THANK YOU SHANTHOM72.

Extra protein and tastes great-just needs to cook 1-2 mins longer than traditional semolina pasta

Good quality pasta and for me it is a staple that I keep re-ordering time and again. It is wonderful to find so many packets together and to be sure that I can find them because they’re not always available in the supermarket.

This is the priciest dried pasta I've ever paid for, but being a Type 2 diabetic, it's the only pasta I've ever had that doesn't cause my blood sugar to spike when I eat one ounce portions. Very important disclaimer: Every diabetic is different, so I'm not promising that this pasta will have the same results for all diabetics - this has been my personal experience. If you have diabetes, check your blood sugar two hours after eating this to see how your own body reacts. I also have IBS. Again, IBS is different for each person depending on their IBS triggers, but my stomach doesn't mind chickpeas and lentils, and I love the health benefits of chickpeas and lentils. Barilla chickpea and red lentil pastas are 100% chickpea or red lentils - no added fillers, no gluten or xantham gum. I love this pasta, and my family members don't hate it, especially when I use it for Italian pasta vegetable salad or with a chunky homemade spaghetti sauce.

Love these , I was just diagnosed with pre diabetes and these have been a game changer for my glucose levels.