Description
🔪 Slice Like a Samurai, Impress Like a Pro
- ERGONOMIC ELEGANCE - Durable Micarta D-shaped handle with bolster and metal end cap offers superior comfort and balance for all-day prep.
- UNMATCHED BLADE DURABILITY - Cryodur heat treatment ensures a perfect balance of hardness (63 HRC) and flexibility—cutting edge that lasts.
- LIMITED LIFETIME CONFIDENCE - Backed by a Limited Lifetime Warranty—invest in a knife that’s as enduring as your culinary ambitions.
- SAMURAI SHARPNESS MODERN PRECISION - Honbazuke 3-step sharpening delivers a razor-sharp 12° double bevel edge for effortless slicing.
- ARTISAN CRAFTSMANSHIP IN EVERY DETAIL - Hand-forged in Seki, Japan with a stunning hammered Damascus finish that resists corrosion and wows at every glance.
The MIYABI Mizu SG2 3.5" Paring Knife combines traditional Japanese sword-making techniques with cutting-edge Cryodur heat treatment, resulting in a blade with a 63 Rockwell Hardness rating for exceptional sharpness and edge retention. Featuring a hammered Tsuchime Damascus finish and a durable Micarta handle, this handcrafted knife from Seki, Japan offers professional-grade performance and ergonomic comfort, backed by a Limited Lifetime Warranty.