Margherita Pizza Bases wood fired add your own toppings With our traditional Italian-made thin crust pizza bases you can become a gourmet chef at home buy creating any combination of flavours you desire! Great for a quick kids meal and for effort-free culinary entertaining. Here's some tasty ideas: Margherita Pizza: Simply add a sprinkling of oregano to the pizza base and place in a pre-warmed oven for that mouth-watering traditional Italian flavour. Garnish with fresh basil leaves. Bellissimo! Seafood: Scatter your favourite pre-cooked seafood over the base such as prawns, chopped mussels and clams (try our delicious Omega mussels and clams from the seafood section of your supermarket). Lightly cover with freshly grated Italian cheese and a dash of herbs. Once cooked drizzle with olive oil. Or try smoked salmon slices scattered with chopped capers with little dollops of cream cheese, yum! Vegetarian: Be adventurous! Add anything you like! A wholesome tasty combination of sliced olives, mushrooms, cherry tomatoes and pre-cooked peppers is a winner with everyone! Try flavoured oils such as basil, lemon, mushroom or truffle oils for that special restaurant flavour. Pepperoni: Spice it up! Top our traditional Italian pizza with slices of pepperoni, and for those who like it hot add some chili flakes or chili oil. Top with grated cheese if desired. Feta and Rocket: For the gourmet palate, try crumbling some creamy feta over the pizza (add some dried oregano if desired ) and once cooked toss on some fresh rocket leaves. Especially tasty with flavoured oil. Quattro Formaggi (4 Cheese): A hedonistic treat for any cheese lover! Arrange 60gms Ricotta, 50gm mozzarella, 50gm gorgonzola and 25gms of parmesan cheese all over the wood fired base. Once the cheese has melted into a molten taste sensation drizzle with olive oil and serve.
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