NKD LivingPowdered Erythritol - Zero Calorie Icing Sugar 1kg (2.2 lb)

I usually use it in my keto ice cream. Its sweetness is just about right. It does not leave that weird after taste. Love it. Bought it before, will buy it again. Highly recommend!

This product is versatile I use it in lots of recipes. I don't think I could do without it now.

Great product in good price

This is a good low calorie/sugar alternative to icing sugar. I diabetic but I still enjoy baking and this allows me to create icing etc and not spike my blood sugars. It comes in a 1 kg resealable bag and you use it just as you would icing sugar. It is easy to use and blends well and I don’t feel the need to sift it before I use it as I would with icing sugar so that’s a bonus. There is a bit of an aftertaste with this, which is common with most sweetners, so it can be a bit of trial and error to get it so it is not quite so strong. For example when I made some lemon icing I used a but more lemon juice as that made that flavour more predominant. I think if you have used sweetners before you will get what I mean and this is no different than most. I will definitely get it again though as I can make it work for me, it is easy to use and the price is quite reasonable.

I am so pleased with this stuff! I have been searching for ages to find a sugar substitute that I can make meringues with and this is it! It works perfectly and just like normal icing sugar. I have used some for making icing as well and that worked brilliantly too. There is no unpleasant aftertaste either.

Great

As a lifelong sweetener hater, this stuff tastes exactly like sugar, I cannot tell the difference. I tend to use the powdered variety as it dissolves better in cooking. I use it spoon for spoon just like I would sugar

Like icing sugar it's v light n difficult to decant from bag that seals well in2 my cupboard container. It's white and tastes v nice not quite like icing but a perfect sweetener that isn't grainy to the palette only used in cooking so far. But my daughter used it as icing n said its a good substitute. Would recommend to diabetic type 2 like me or if u just cutting out sugar. Has no calories but high carbs and too much can b high in fibre.