Ratio Paperback – 7 September 2010

the information is so detailed and a good way to cultivate your own recipes. it tells you about how the ingredients react with each other and where you can play with the quantities.

Fabulous!Been wanting to get this book forever and finally managed to. It gives you a basic understanding of ratios of cooking. If you'd like to make your own recipes and experiment, this is a great addition in your kitchen to understand how recipes can work.Quick delivery was done by Amazon as well

Excellent book with meticulous details on dough making.... !!

Esse livro permitiu que eu realizasse um grande desejo: desenvolver minhas próprias receitas, deixar de ser um copiador. E aos poucos estou contretizando isso. Abriu minha mente. No conteúdo a gente tem a possibilidade de aprender e entender que pequenas alterações nos ingredientes e/ou modo de preparo nos dá inumeras possibilidades.

Te permite ver la cocina desde otra perspectiva, pero no te explica desde cero: hay cosas que tienes que saber.

I loved this book! I'm an avid reader of cookery books and read far more recipes than I ever make, because I love the creativity of inventing and improvising with what I have, using the ideas I picked up while reading. This book made me realise what I have been searching for - the basic secrets of success that will allow me to be creative and have fun with cooking and still guarantee success every time. This is it! Absolutely fascinating! It is all about proportion! There are also lots of tips on how to cook successfully, as well as recipes that exemplify how each basic idea can be adapted. The person who understands this can be a truly creative - and economical - cook. Brilliant idea for a book! I plan to make a list of the basic ratios and keep it in my kitchen for reference, as well as re-reading the book every so often to absorb it's full message.

Great book. Great experience.

I haven't finished reading it yet but I already love this book! Besides the ratios for so many things, there's a lot of really helpful information throughout this book that just help you make sense of cooking theory. With this book, you'll better understand the whys & hows of cooking, making it easier to take the ratios & expand it all from there. A very worthwhile purchase!